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Audited Supplier Lemon grass tea has a delicate Meyer lemon taste, with a slight hint of sweet ginger, and very aromatic floral fragrance. Smooth and fragrant when steeped as a simple cup of tea, soft mouthfeel and clean finish. Greatly uplifting, yet naturally caffeine-free.
The herb lemongrass is most commonly used in cooking, particularly in savory dishes. It is most common in cuisines from Southeast Asia and is considered to be one of the most important and distinctive flavors in Thai cooking. Lemongrass tea has a flavor very true to the flavor of the herb itself. As the name suggests, the tea tastes of lemon, but also includes hints of ginger as well. As the flavor of lemongrass pairs well with ginger, sometimes lemongrass tea includes ginger or the two herbs are blended together in an herbal tea with other milder ingredients.
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